This recipe is courtesy of the lovely Ina Garten and is updated with a few twists of my own. I must warn you however, that this drink is so delicious that it will be impossible to only enjoy one drink!
3/4 cup whiskey
1/2 cup freshly squeezed lemon juice (about 4 lemons)
1/2 cup freshly squeezed lime juice (about 4 limes)
2/3 cup simple syrup
2 freshly squeezed clementines
Combine juices, whiskey, and syrup. Fill a cocktail shaker halfway with ice and pour in the drink mix to 2/3 full. Shake for 15 seconds and pour over crushed ice in a glass. Add a maraschino cherry for garnish.
* To make the simple syrup, bring 1 cup of water and 1 cup of sugar to a boil and simmer until sugar is dissolved. Chill before using.